A passion for nutrition
About Me
My interest in health began 10 years ago, whilst living in South Africa. I struggled with hormonal issues as a teenager and battled fatigue as a young adult, eventually being diagnosed with anaemia and more recently, Polycystic Ovary Syndrome.
During my university years, I became fascinated with the properties of food and how our body’s respond to the nutrients we give it. I started devouring as much information as possible and re-engineered the way I ate too. I focussed on natural, wholefoods, prepared in a simple and delicious way, to help regulate my hormones and support my energy levels naturally.
I moved to London to pursue my career aspirations in Human Resources but soon realised that my true passion lay in food and nutrition so I decided to take the leap and change careers. I continued to work full-time whilst studying and undergoing clinical training for 4 years for a higher education diploma in Nutritional Therapy at the renowned Institute for Optimum Nutrition.
I am now a fully qualified and insured, Registered Nutritional Therapist and member of the British Association for Applied Nutrition & Nutritional Therapy (BANT) and the Complementary & Natural Healthcare Council (CNHC).
Having experienced the benefits of applying my training to my own life, I am passionate about sharing my knowledge with my clients so they too can enjoy the benefits of optimised health and wellbeing.
